Liquid diet

A liquid diet is a diet that is mainly composed of liquids, or soft foods that are at room temperature (such as ice cream). Physiotherapeutics, electrolyte balance, and the like, are usually recommended for the treatment of gastrointestinal disease, or before or after certain types of medical tests. Surgeries involving the mouth or the digestive tract A liquid liquid diet, sometimes called a liquid surgical liquid because of its perioperative uses, consists of a diet containing only transparent liquid foods that do not contain any solid particulates. This includes vegetable broth, broth (excepting any particulate dregs), clear fruit juices such as filtered juice, clear fruit ices or popsicles, clear gelatin desserts, and certain carbonated drinks such as ginger-ale and seltzer water. It excludes all drinks containing milk, but may accept tea or coffee. Typically, this diet contains about 500 calories per day, which is too little food energy for long-term use. A full liquid strained liquid diet consists of both clear and opaque liquid foods with a smooth consistency. People who follow this diet can also take liquid vitamin supplements. Some individuals who are told to follow a full-liquid diet are more certain components of a mechanical soft diet, such as strained meats, sour cream, cottage cheese, ricotta, yogurt, mashed vegetables or fruits, etc. A liquid diet is not recommended outside of hospital or medical supervision. Negative side effects include fatigue, nausea, dizziness,

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