Corn-free diet is a diet that excludes foods containing corn. Although allergic reactions to corn are rare, reactions may be severe and may occur Preventing the symptoms of food allergy can be done by avoiding the allergenic food. Following a corn-free diet can be challenging, as it is commonly found in food products across the globe.
The following foods are known to possibly contain corn. Reading a food label is one way to determine whether or not each product contains corn. Ingredients to avoid include: